Our Breakfast Favourite at Home — The Everyday Overnight Oats We Can't Stop Making

If mornings are a little hectic in your home (they sure are in ours), having a nourishing, no-fuss breakfast ready to go can be a game-changer. Lately, our go-to has been this wholesome overnight oats recipe, it’s comforting, satisfying, and packed with goodness to keep us going all day.

Here’s how we make it:

Ingredients:

  • ½ cup rolled oats

  • ½ cup milk of choice (we love almond or oat)

  • 1 tbsp chia seeds

  • A spoonful of raw honey or pure maple syrup (your call)

  • A small handful of roasted almonds & sunflower seeds for crunch

  • 1 tbsp freshly ground flaxseed (a fibre and omega-3 boost!)

  • A handful of fresh blueberries

  • A generous dollop of plain yoghurt

  • And here’s the secret touch: grated apple at the base for natural sweetness and texture

How to Make It:

  1. Start by grating a small apple and layering it at the bottom of your jar or bowl.

  2. In a separate bowl, mix oats, milk, chia seeds, honey/maple syrup, and flaxseed. Stir well.

  3. Pour this mixture over the grated apple.

  4. In the morning, top it off with yoghurt, blueberries, and a scatter of roasted nuts and seeds.

  5. Grab a spoon and enjoy!

This breakfast isn’t just easy, it’s deeply satisfying, fruity, and a little sweet. The layers make every bite a little different, and it’s endlessly adaptable depending on the season or what’s in your pantry.

It’s the kind of simple ritual we look forward to at home as a family, and we hope you will too. Here’s to slower mornings, even on the busiest days.

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Father’s Day Weekend 13-15 June